Nothing Says Happy Holidays like a Georgia Grown Brunch!

Georgia Grown Executive Chef Jennifer Hill Booker shares her favorite Georgia Grown treats-Perfect for you own Georgia Grown Holiday Brunch!

Happy Holidays!

Chef Jenn

Comments

Plan your menu around your grocer's weekly sales ad. Your ingredients will be in stock, in season, and on sale!

Shop, Cook & Eat Seasonally. In-season produce is fresh, inexpensive, and tasty!

Cook Once & Eat Twice. Cook a double batch of dishes like soups, beans and chili-for those days you don't feel like cooking!