

10th Anniversary Reprint, Field Peas to Foie Gras: Southern Recipes with a French Accent
This commemorative edition reintroduces readers to Booker's unique fusion of Southern comfort and French sophistication, marking a decade since its original publication.


F&B@Sea Recap
The Mana Wynwood Convention Center was abuzz with food and beverage vendors and sponsors during the 2025 F&B@Sea which this year expanded...