Chef Jennifer Joins Southern Foodways Alliance Cooking School!

Peaches are a summertime treat and this year they've been particularly sweet and juicy, making summer the perfect time to share my famous (at least among family & friends) Peach Cobbler! So when Southern Foodways Alliance reached out to ask me to demonstrate making a dish for their newly formed Southern Foodways Alliance Cooking School-I Said Absolutely, Peach Cobbler it is!

Hope to see you tomorrow!

Chef Jenn



~Join Me!

Tune in-in Real Time

Wednesday, August 19th

5pm CT/ 6pm ET

@Southfoodway on Instagram LIVE





Chef Jennifer's

Cooking Tips:

#1

Plan your menu around your grocer's weekly sales ad. Your ingredients will be in stock, in season, and on sale!

 
#2

Shop, Cook & Eat Seasonally. In-season produce is fresh, inexpensive, and tasty!

#3

Cook Once & Eat Twice. Cook a double batch of dishes like soups, beans and chili-for those days you don't feel like cooking!

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