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Chef
Jennifer Hill Booker

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- Join Atlanta based chef, food advocate, cookbook author and restaurant owner- Jennifer Hill Booker, on her culinary journey. Chef Jennifer specializes in Southern Cuisine with a French Accent.

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Books by Chef Jenn

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Soo . . . you want to write a cookbook? This webinar is for you.

Soo . . . you want to write a cookbook? This webinar is for you.

Soo . . . you want to write a cookbook? This webinar is for you.

Learn the essentials of writing a cookbook from which recipes to include to styling and taking stunning food shots. About this event *...

Cookbook: A Place at the Table

Cookbook: A Place at the Table

Cookbook: A Place at the Table

Photographer: Linda Xiao. Food Stylist: Judy Kim. Prop Stylist: Maeve Sheridan At the James Beard Foundation, we strive to uplift and...

Amazing Sponsors

What's Happening Now

Celebrate Mom on Mother's Day!

10th Anniversary Reprint, Field Peas to Foie Gras: Southern Recipes with a French Accent

F&B@Sea Recap

WABE: Savory Stories

Baby It's Cold Outside!

Authenticity is the key to Chef Jennifer Hill Booker's approach.

We Are Fair Kitchens Interview with Chef Jennifer

My Wonderful Week in New Orleans

Downtown Springdale Hosts 8th Annual Street Dinner

Easter Menu Inspirations

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