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Chef
Jennifer Hill Booker

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- Join Atlanta based chef, food advocate, cookbook author and restaurant owner- Jennifer Hill Booker, on her culinary journey. Chef Jennifer specializes in Southern Cuisine with a French Accent.

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Books by Chef Jenn

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Easter Menu Inspirations

Easter Menu Inspirations

Need some inspiration for that last minute side dish or a beverage that can act as both a cocktail or exciting mocktail? Then you come to...

Celebrating ACF Chefs: Jennifer Hill Booker

Celebrating ACF Chefs: Jennifer Hill Booker

Celebrating Dynamic Chefs

We're Serving Soup! Winter Pumpkin Soup w/ Parmesan Croutons & Hickory Chips

We're Serving Soup! Winter Pumpkin Soup w/ Parmesan Croutons & Hickory Chips

Winter Pumpkin Soup with Parmesan Croutons and Hickory Smoked Bacon Chips Recipe by Jennifer Hill Booker Yields 4 servings Ingredients: 2...

Chef Jenn is BACK at The Cook's Warehouse!

Chef Jenn is BACK at The Cook's Warehouse!

Teddy Bears, Cocktails & Caviar! Oh My!

Amazing Sponsors

What's Happening Now

Baby It's Cold Outside!

Authenticity is the key to Chef Jennifer Hill Booker's approach.

We Are Fair Kitchens Interview with Chef Jennifer

My Wonderful Week in New Orleans

Downtown Springdale Hosts 8th Annual Street Dinner

Easter Menu Inspirations

Excited to Announce My New Gig!

Celebrating ACF Chefs: Jennifer Hill Booker

Valentine's Day Treats: French Kisses

Touchdown Worthy Treats!

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