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Jennifer Hill Booker
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- Join Atlanta based chef, food advocate, cookbook author and restaurant owner- Jennifer Hill Booker, on her culinary journey. Chef Jennifer specializes in Southern Cuisine with a French Accent.
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Books by Chef Jenn
TODAY Show: Easy Recipes for Busy Families
Chef Jennifer Hill Booker is joining TODAY to share a few of her favorite childhood recipes that helped inspire her new children's book...
Amazing Sponsors
What's Happening Now
Supper Club with Jennifer Hill Booker
JUN 21 5:30 PM: Field Peas to Foie Gras: A Demonstration and Cookbook Signing with Chef Jennifer Hill Booker
Celebrate Mom on Mother's Day!
10th Anniversary Reprint, Field Peas to Foie Gras: Southern Recipes with a French Accent
F&B@Sea Recap
WABE: Savory Stories
Baby It's Cold Outside!
Authenticity is the key to Chef Jennifer Hill Booker's approach.
We Are Fair Kitchens Interview with Chef Jennifer
My Wonderful Week in New Orleans
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