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Chef
Jennifer Hill Booker
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- Join Atlanta based chef, food advocate, cookbook author and restaurant owner- Jennifer Hill Booker, on her culinary journey. Chef Jennifer specializes in Southern Cuisine with a French Accent.
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Books by Chef Jenn
Super Simple Pie Crust Recipe
Think Quiche, Hand Pies and of course, Pot Pie. These dishes are quick & easy to make-PLUS a delicious way to repurpose that leftover...
Amazing Sponsors
What's Happening Now
WABE: Savory Stories
Baby It's Cold Outside!
Authenticity is the key to Chef Jennifer Hill Booker's approach.
We Are Fair Kitchens Interview with Chef Jennifer
My Wonderful Week in New Orleans
Downtown Springdale Hosts 8th Annual Street Dinner
Easter Menu Inspirations
Excited to Announce My New Gig!
Celebrating ACF Chefs: Jennifer Hill Booker
Valentine's Day Treats: French Kisses
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