Party Punch Recipes to Bring in the New Year with a BANG!

December 31, 2018

 

Gingersnap Martini

This holiday inspired martini brings back childhood memories of gingerbread houses, orange spiced cider, and New Years wishes!

 

Yields 1 Gingersnap Martini

 

 

 

Ingredients:

Crushed ice

1 ½ oz orange flavored vodka

1 oz ginger liqueur

1 teaspoon Simple Syrup

1 oz dry Champagne

 

Garnish:

Orange peel

Sliver of fresh ginger

 

Directions:

Fill a cocktail shaker with crushed ice.

Add vodka, liqueur, and simple syrup.

Shake vigorously and strain into chilled martini glass.

Top with Champagne and Garnish with orange peel and ginger.

Enjoy!

 

Recipe courtesy of  Jennifer Hill Booker

 

Sparkling Old Fashioned

 

Yields 4 cocktails

 

Ingredients:

6 ounces good quality bourbon

3 tablespoons fresh lemon juice

2 splashes Peychaud's bitters

2 cups chilled blood orange soda

Ice

 

 

Garnish

4 orange twists

4 maraschino cherries

 

Directions:

Combine bourbon, lemon juice, and bitters in a small pitcher, stir to combine.

Divide between 4 old fashioned glasses filled with ice.

Top with chilled blood orange soda.

Garnish with orange twist and maraschino cherries.

 

Recipe courtesy of Jennifer Hill Booker

 

 

 

 

The French Press Cocktail

Yields 1 cocktail

 

Ingredients:

  • 2 parts Vodka

  • 5 parts cold brewed  coffee

  • 1 tablespoon simple syrup

  • 1 part heavy cream

 

Preparation:

Pour vodka, coffee and simple syrup into a glass mug filled with ice cubes.

Stir to mix. Add cream and enjoy.

 

Recipe courtesy of Jennifer Hill Booker

Photo courtesy of Kate Blohm

 

 

 

 

 

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#1

Plan your menu around your grocer's weekly sales ad. Your ingredients will be in stock, in season, and on sale!

 
#2

Shop, Cook & Eat Seasonally. In-season produce is fresh, inexpensive, and tasty!

#3

Cook Once & Eat Twice. Cook a double batch of dishes like soups, beans and chili-for those days you don't feel like cooking!

Chef Jennifer's

Cooking Tips:

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